From her home office in Highland, Utah, Wendy helps our JetBlue customers find answers to any aspect of their JetBlue flight experience.
See how Hot Bread Kitchen is inspiring humanity and providing culinary work opportunities to low-income and minority communities.
From booking a trip and arriving at the airport to taking off and touching down – and everything in between! – our teams work together to make sure customers receive the best possible JetBlue experience.
Boston-based inflight crewmember Justina was excited for something new and different when she decided to join JetBlue. Learn more how you can land a career at JetBlue.
From the ticket counter to the gate, JFK-based airport operations crewmember Jose loves the bustling atmosphere of Terminal 5 and making our customers smile every day.
Hector and the San Juan-based ground operations team take pride in supporting a safe, on-time operation – and having some fun along the way.