We’re thrilled to announce service to Atlanta today from our focus city of Boston. This is our 63rd nonstop destination from Boston – more than any other airline – and our most requested route!
JetBlue’s Food and Beverage team has a very hard task of choosing all of the wines we serve on board. Tireless hours go into smelling, tasting and ultimately selecting the wines our customers enjoy. It is a hard job, but somebody has to do it!
We are announcing some historic news today with our intent to serve three Cuban cities from Fort Lauderdale-Hollywood International Airport (FLL).